The La Delizia Burrata Masterclass offers a unique opportunity to learn the art of making and enjoying burrata cheese. Scheduled for March 16, 2025, from 11:30 AM to 2:00 PM at Bar Amelie, participants will be guided by the cheese-making experts from La Delizia Latticini. The event includes a burrata bar and 1.5 hours of free-flowing Howard Park wines, making it a delightful experience for cheese lovers. This masterclass is part of a broader celebration of Southern European culture in Subiaco, running from March 14 to March 23, 2025.