Friday Night Oysters and Wine is a weekly recurring series every Friday in May 2026 at Cardwell Cellars, featuring guest sommeliers pouring wines to pair with fresh oysters served with homemade vinaigrette. The series runs from May 1 to May 29, with events from 5:00 PM to 10:00 PM AEST, offering free entry and oysters at $3 each. Each night highlights a different sommelier: Alice Manuell (May 1), Ibrahim Khudeira (May 8), Jarryd Menezes (May 15), Michael Zaccharia (May 22), and Jackson Watson (May 29). Multiple seating times are available from 5:00 PM to 8:30 PM. The event focuses on seafood and wine pairings including varieties like sparkling, Muscadet, and Chablis in an intimate wine cellar atmosphere.