This single-day walking tour explores the history of Italian food in Melbourne, led by Australia's leading Italian food historian Dr Tania Cammarano. Participants stroll 3km through Carlton, learning about migrants, mavericks, Renaissance architecture, espresso bar scandals, and cultural icons like Sophia Loren that shaped Italian cuisine in Australia. The tour includes visits to the Museo Italiano, tastings of coffee, a biscotto from Australia's first Italian cookbook, and concludes with wine and antipasto at a historic café. Scheduled for 11/04/2026 from 14:00 to 17:00, it is capped at 12 participants with flat terrain and dietary accommodations available. Unique aspects include myth-busting insights and stories not found online.