DOLLY European Restaurant & Cocktail Bar hosts its annual Mother’s Day dining event on May 10, 2026, featuring a refined four-course French menu by Executive Chef Hervé Borghini. The menu, priced at $95 per person, includes a complimentary glass of G.H. Mumm Cordon Rouge Brut NV Champagne for each mum and blends classical techniques with modern edge. Available for lunch and dinner sessions, the event welcomes children under 12 with a kids’ menu. Located in Melbourne CBD at Le Méridien Melbourne, it offers a polished setting for family celebrations, with bookings essential due to high demand.