Bloody Feast by The Amphitheatre, Hallett Cove SA 5158, Australia

Bloody Feast is a fire-cooked long dinner event featuring shared tables with slow-roasted spit meats, fresh seasonal produce, gin-inspired desserts, and tastings of selected museum wines. Hosted by winemaker Ben, distiller Leigh, and brewer Trev, it includes wine, gin, and local craft beer throughout the evening, emphasizing abundant country-style dining and good company. The single-day event takes place on Friday, April 24, 2026, from 5 PM to 9 PM at 22 Jeanneret Road in Sevenhill, South Australia. Limited tickets are available, making it a unique culinary experience worth traveling for in a rural winery setting.