Cheese After Dark An Autumn Celebration by Guerrilla Craft Market

Cheese After Dark: An Autumn Celebration is a single-evening tasting event on April 15, 2026, from 6:30 PM to 8:30 PM at The Smelly Cheese Shop in Adelaide Central Market. Hosted by cheese expert Valérie Henbest and Richard Dolan from Bec Hardy Wines, it features guided tastings of five seasonal cheeses paired with wines, plus shared house-made flammekueches. Guests enjoy storytelling on terroir, craftsmanship, and flavor pairings in a cozy after-hours setting. This indulgent experience highlights autumnal themes and the pleasures of cheese and wine appreciation.