The Vintage Lunch x Sardine Dining is an annual tradition at Lightfoot Wines, returning on May 2, 2026, as a key event to reflect on the vineyard and 2026 vintage progress. Guests start on the deck with canapés and sparkling wine, then enjoy a long seasonal lunch in the barrel room, tasting current releases and back vintages with insights from Tom and Alastair. This year features Mark and Victoria from Sardine Dining for a fresh collaboration. The event at Lightfoot Wines' Barrel Room in Calulu, VIC, runs from 11:30 to 15:30, ending with cheese and sweets on the deck. Tickets are $250 with very limited seats.