Harbour Carnivore Lunch by All Event Cruises

The Harbour Carnivore Lunch is a single-day dining cruise on Saturday, 11 April 2026, from 12:00 to 14:30 aboard the MV Calmer in Newcastle Harbour. This indulgent experience celebrates premium locally sourced meats, with a chef-curated barbecue feast including flame-grilled beef brisket, sticky bourbon-glazed pork ribs, tandoori chicken skewers, and unlimited classic sides, all freshly prepared onboard. Guests enjoy scenic harbour views in a relaxed luxury atmosphere, complemented by a fully licensed bar for drinks. As part of Newcastle Food Month, the event features shared dining tables and operates under strict policies including 18+ ID requirements, limited accessibility due to steep stairs, and a smart casual dress code.